chicken chest
carrot
onion
salt
pepper
garlic
bake 40 minutes
ingredients:
sour milk -1 cup
flour -1 cup
egg -2
cocoa -2 spoon
oil -40 ml
vanilla -1,5 gr
baking powder - 0,5 tsp
bake 180'. 20-30 minutes
cream:
condensed milk - 1can
cocoa -2 spoon
sour cream -2 spoon
butter -40 gr
vanilla -1,5 gr
any nuts -100 gr
ingredients:
semolina -250 gr
butter -150 gr
sugar -150 gr
water -300 ml
coffee 2-4 spoon
vanilla
coconut -50 gr
ingredients:
flour -300 gr
cocoa -80 gr
baking powder -1 tsp
egg -4
salt - pinch
vanilla sugar -16 gr
sugar -240 gr
oil -120 ml
milk - 240 ml
bake 180'. 30-40 minutes
cream:
egg -2
sugar - 4-5 spoon
vanilla -7 gr
milk -500 ml
flour -3 spoon
butter -70 gr
simmer over low heat
ingredients:
milk -250 ml
yeast -7 gr
salt - 0,5 tsp
sugar - 3 spoon
flour - 450 gr
oil - 30 ml
boiled mashed potatoes
dill
pepper
salt
cheese - 200 gr
bake 180'. 40 minutes
ingredients:
egg -1
sugar - 80 gr
butter -150 gr
salt - pinch
vanilla - 8 gr
baking powder -1 tsp
flour - 300 gr
nuts -150 gr
bake 180'. 15 minutes
ingredients:
margarine 180 gr
egg -2
sour cream - 200 gr
salt - 0,5 tsp
soda - 0,5 tsp
flour - 350-450 gr
chicken meat - 500 gr
onion - 1
potatoes - 4
mayonnaise - 2 spoon
salt
bake 180'. 1 hour
ingredients:
part 1
flour -150 gr
cocoa -40 gr
soda -0,5 tsp
part 2
egg -2
salt pinch
vanilla -1 gr
sugar -170 gr
oil -60 ml
milk -120 ml
mix both parts and add
200 ml. of boiling water
and 1 spoon vinegar
bake 150'. 40-50 minutes
ingredients:
oat flakes -110 gr
butter -60 gr
egg -1
sugar -50 gr
apple -1
flour -50 gr
baking powder -1 tsp
vanilla sugar -1 tsp
bake 180'. 15-20 minutes
ingredients:
butter -200 gr
milk -150 ml
sugar - 5 spoon
cocoa - 3 spoon
any nuts if you want
the mixture is heated and
mixed with break cookies
break cookies -500 gr
ingredients:
cottage cheese -150 gr
raw carrots -150 gr
garlic - 2-3 cloves
dill -10 gr
salt - 0,5 tsp
sour cream or mayonnaise -100 gr
tartlets
ingredients:
egg -2
sugar -0,5 glass
kefir -1 glass
flour -1 glass
cocoa - 2 spoon
oil -40 ml
vanilla
baking soda -0,5 tsp
bake 180-200'. 20 minutes
for cream:
boiled consider milk -380 gr
cour cream -250 gr